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Finlaysons Wine Roadshow 33 – THE GRAPE RE-SET

Finlaysons’ Wine Roadshow 33 has now concluded.

We extend our sincere thanks to all attendees, regional wine associations, host venues and industry partners whose support and involvement contributed to the success of WRS 33.

Planning is already underway for Wine Roadshow 34, and we look forward to bringing another informative and thought-provoking program to the industry. Full details will be released early in the new year, and we hope to see you on the road with us again in 2026.


 

The Australian wine business sector is being re-set.  A high volume of winery and vineyard assets are for sale, many driven by financial stress, but others by succession challenges or retirements.  On the other hand, some great wine businesses are taking the opportunity to expand and enhance their own business by acquiring quality assets at the bottom of the market.  So, there are a lot of industry players looking to either buy or sell at present.  The grape re-set is occurring.

If you want to be a player in this process, this seminar is for you.  If you are a seller, this might be the most serious transaction of your career, being the culmination of your life’s work.  You need to understand how to maximise value and to avoid the pitfalls that could cost you dearly.

Alternatively, if you are a buyer, your expertise might lie in grape growing or winemaking, rather than business acquisitions.  This seminar will give you important “tips and traps” so that you do not lose money.

Each year, Finlaysons and their friends visit ten or so leading viticultural regions of Australia to impart their legal and commercial wine industry knowledge to winemakers and grape growers.  Finlaysons will be accompanied on the road again this year by Australian Grape & Wine and Wine Australia. Setting the scene with industry context, they will outline how they are supporting Australian grape growers, winemakers and exporters in navigating current pressures while building a more resilient, profitable and sustainable future.

One of Australia’s leading wine sector business consultants, KPMG, will outline the types of assets that are for sale, where they are and what their rough values are.  They will also discuss who the potential vendors and buyers are and the outlook for the market in different parts of the country.

Finally, Finlaysons will discuss the practical “nitty gritty” of undertaking a sale and purchase transaction in the wine sector.  They will cover transaction structuring, due diligence, contracting and what a sound process involves.  They will also discuss some serious tax issues (e.g. you don’t want to lose that WET rebate or a lot of value in CGT or stamp duty).

Whether you are looking to exit, expand or invest, this session is designed to give you practical take-aways to help you make informed decisions, maximise value, avoid common pitfalls and seize the opportunities that the current challenging wine sector presents.

Despite rising costs, we have kept Wine Roadshow pricing unchanged for the past 10 years—because it is important to us to bring your local wine community together each year to share insights and help you succeed. This year we have also extended our discount so you can bring along as many family members and non-family staff as you like at the reduced rate, provided you buy one ticket at full price.

  • General admission $149 per head (plus GST)
  • Approved Association* member $99 per head (plus GST)
  • Each additional family or staff member attending receives a further $20 discount 

*Approved Associations:  Australian Grape & Wine, Wine Communicators of Australia, WISA, SAWIA, Wine Victoria, Wines of WA, Wine Tasmania and NSW Wine – plus Wine Australia levy payers

All seminars commence at 1:45 for 2:00pm – except the Riverina where the seminar will commence at 2:45 for 3:00pm

The seminar will run across 3 hours with afternoon tea, followed by drinks and canapes for a chance to catch up with old friends and make new ones. 

Dates & Locations:
Thursday, 2 October, Coonawarra, Chardonnay Lodge
Monday, 13 October, Hunter Valley, Brokenwood Wines
Tuesday, 14 October, Riverina, Harvest HQ
Wednesday, 15 October, Rutherglen, The Tuileries
Thursday, 16 October, Mornington Peninsula, Port Phillip Estate and Kooyong Wines
Friday, 17 October, Launceston, The Sebel Launceston
Tuesday, 21 October, McLaren Vale, McLaren Vale Function Centre
Monday, 24 November, Riverland, The Renmark Club
Tuesday, 25 November, Barossa, The Barossa Cellar
Monday, 1 December, Margaret River, Howard Park

 

Buy Your Tickets

Seminar Agenda

Speaker: Ned Hewitson, General Counsel and General Manager, Regulation at Wine Australia

Speaker: Anna Hooper, Director, Economic & Environmental Policy, Australian Grape & Wine

Speaker: Tim Mableson, SA Clients & Markets Lead Partner, Deal Advisory | National Wine Advisory Lead, KPMG

Speaker: Michael Butler, Tax & Revenue Partner, Finlaysons

Hear from the following speakers

Ned is General Counsel and General Manager of Regulation at Wine Australia, having previously held the position of Legal Counsel.

He has responsibility for Wine Australia’s regulatory and market access functions, including oversight of the Label Integrity Program, maintenance of the Register of Geographical Indications and Other Terms and administration of the export controls.

He has a deep and diverse wine industry background, which includes:

  • working as a cellar hand and undertaking vintages in Hunter Valley, Barossa Valley and McLaren Vale;
  • working in various domestic and foreign sales, distribution, retail and hospitality roles;
  • show judging; and
  • teaching undergraduate students.

Prior to commencing at Wine Australia, Ned worked for over six years in the Finlaysons Wine Group as a wine industry focussed corporate and commercial solicitor.

Ned holds a Bachelor of Commerce and Bachelor of Laws from the University of Adelaide, graduating with First Class Honours; a Graduate Diploma in Legal Practice; a WSET Diploma in Wines; and a Diploma in European Wine Law from the University of Reims Champagne-Ardernne, where he was dux of the class.

 

Anna Hooper is the Director of Economic and Environmental Policy at Australian Grape and Wine. A wine industry professional since the late 90’s, she has worked in vineyard management and winemaking both in Australia and overseas, and later as General Manager of a medium sized winery, vineyard and cellar door in coastal South Australia. She has been a non-executive director on private and government boards in the fields of biosecurity, natural resource management and grape and wine business and currently sits on the board of Landcare Australia. Immediately prior to the formation of Australian Grape and Wine she gained experience in national advocacy as Chief Executive Officer of Australian Vignerons. Having worked across a broad range of roles, including practical hands-on industry experience, she is well placed in her role to promote the best interests of the sector on domestic policy issues relating to environmental and economic sustainability. She has led the sector’s response to the national competition policy review including the parallel inquiries by both the Government and the Senate into the grape and wine regulatory environment and the voluntary Code of Conduct for Australian Winegrape Purchases. Her current focus is on facilitating industry input into the potential design of a mandatory code for winegrape purchases, developing a fit for future governance model for Sustainable Winegrowing Australia and leading the review of industry levies.

Lisa Scott, Director, Government Relations, Australian Grape & Wine, will deliver Anna’s presentation at certain seminars.

As a Deal Advisory and Turnaround & Restructuring professional, Tim provides hands-on expertise to assist companies, lenders and other stakeholders achieve results from complex and challenging advisory, restructuring and turnaround situations.

Although Tim has wide-ranging experience across a number of industries, he specialises in the wine industry and agribusiness. He works with a variety of stakeholder groups to manage and sell businesses and assets on both a formal and informal basis, conduct assessments/reviews as well as determining and implementing strategies for financial and operational improvement.

Tim is a regular contributor to thought leadership in the Australian wine sector, and his capability in the wine industry and agribusiness is demonstrated by the many highlights he has achieved throughout his career. He was the administrator of McWilliam’s Wines Group (one of the first families of wine in Australia), including trading operations for a 16-month period, restructuring and sale of business via a Deed of Company Arrangement.

Tim advised a vertically integrated wine business suffering significant trading losses and cash flow problems with debts over $40 million to implement transformation strategies to improve profitability, cash flow and regain financier support.

He undertook a confidential review of capital allocation of a Group’s portfolio of businesses, including an assessment as to the realisable value of the assets of the wine business to support a proposed transaction by family members. The deliverable was a report assessing the assets (including desktop valuation of wine inventory) and liabilities on the balance sheet and modelling under a range of scenarios to achieve the best outcome.

Tim also acted as an advisor to a family run operation involving extensive cropping, sheep and wool production across four sites in three states to restructure roles between family members and assess modelling to advise on funding options for the total farming enterprise.

Will leads Finlaysons’ Wine Group. His practice has, for over 30 years now, been focused virtually solely on the wine sector. He has extensive experience acting for large and small participants in the wine industry, in relation to mergers and acquisitions, business structures, joint ventures, capital raising, succession planning and their general commercial activities such as entering into supply, processing and distribution contracts and competition and consumer law.

Will has a Bachelor of Economics, Bachelor of Laws and Master of Laws (Companies and Securities) from the University of Adelaide and a Graduate Diploma of Finance and Investment of the Securities Institute of Australia (dux SA Division).

Will acts for wineries all over Australia, large and small, as well as for a number of international wine businesses.  He sits on a number of boards and is Chair of Partners of Finlaysons.

will taylor wine lawyer

Michael has extensive experience advising wine industry clients on tax matters across the full lifecycle of vineyard and winery businesses—including acquisition, operation, and sale. He regularly advises on Wine Equalisation Tax (WET), excise, GST, and income tax issues, with a particular focus on structuring vineyard and winery sale transactions to maximise tax efficiency and minimise risk.

Michael acts for a wide range of industry participants—from boutique winemakers to major producers and investors—on matters such as cellar door arrangements, brand and asset sales, succession planning, cross-border operations, and WET compliance and disputes. His insights into the commercial and regulatory nuances of wine business sales have helped clients achieve successful outcomes in complex transactions across multiple jurisdictions.

In addition to his wine sector work, Michael advises on capital gains tax (CGT), company and trust taxation, property development and subdivision, international tax, and estate and business succession—particularly for families with cross-border assets or migrating to Australia.

Michael Butler tax lawyer


Finlaysons Wine Roadshow 33 is proudly supported by: