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Tag: Hospitality & Licensing

SA Liquor Licensing Reform – “New” Categories of Liquor Licences

The Liquor Licensing (Liquor Review) Amendment Act 2017 (SA) introduced significant changes to the liquor licensing regime in South Australia. The changes have been implemented in stages. One of the…

Northern Territory Liquor Licensing “interstate” Licensees

What is the Minimum Unit Pricing Law? New liquor “minimum unit pricing” in the Northern Territory came into effect on 1 October 2018. The new law applies to all sales…

SA Liquor Licensing Reform – new requirements for “delivery”

The Liquor Licensing (Liquor Review) Amendment Act 2017 (SA) introduces significant changes to the liquor licensing regime in South Australia.  Some changes have come into effect, others have remained “suspended”,…

South Australian Liquor Licensing reform – initial amendments

Click here to read the changes which were implemented in 2018 Click here to read the changes implemented in 2019 SA liquor licensing law reform – On 2 November 2017,…

Jamies Italian – A Timely Reminder of Insolvency Risk in the Hospitality Industry

On 28 June 2016, receivers and managers were appointed to the Keystone Hospitality Group. A number of well-known bars, pubs and restaurants owned by Keystone were subject to this appointment,…

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